Description
From the tea plant, the best, uppermost leaves are collected, covered with pale silky fluff. Tea leaves are not oxidized, but allowed to dry freely in the open air. Thanks to the growing environment and method of preparation, the healthiest type of tea! A delightful combination of the sweetness of white tea, fresh lemon and spicy ginger.
Dispense 6-8 pearls to 2dl approx. Water at 80 degrees and simmer for at least 5 minutes. Leaves may remain in the drink.
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